Diy Salt Dough Easter Eggs. Take the dough out and flatten on parchment paper. I bet you have them all in your pantry already!
Salt Dough Easter Eggs Ornaments from lifebyleanna.com
Circle or egg shaped cookie cutter. Web popular lifestyle blogger, design mom, share how to make these simple salt dough easter eggs, then hang them from a branch in a vase to create an easy, beautiful easter tree. (a kitchen aid works great for this!) add in 1/2 cup of water and mix.
Steps To Make Salt Dough Easter Eggs!
Stir together all of the ingredients until a dough forms. Gradually add in more water until dough forms a ball. Preheat the oven to 275 degrees.
Mix The Flour, Salt And Water In A Bowl.
You may not need all of the water. Combine two cups flour and one cup salt. Circle or egg shaped cookie cutter.
To Begin, Make The Salt Dough.
(a kitchen aid works great for this!) add in 1/2 cup of water and mix. Knead for two to three minutes on a floured surface. You can print off our salt dough recipe here which has the exact measurements and baking instructions to make your salt dough.
Once You’re Done Kneading, Roll Out The Dough To About 1/2 Cm In Thickness.
I bet you have them all in your pantry already! Web how to make salt dough easter egg ornaments. Salt dough easter egg ornaments.
If You Do Not Want To Make A Lot Of Ornaments, Cut The Recipe In Half.
Click here now for the step by step tutorial and the best salt dough recipe! Web salt dough easter eggs. Use cookie cutters to cut out egg shapes.
