Easy Diy Chocolate Easter Eggs. It only takes a few easy steps and a few minutes from start to finish. 1 cup creamy peanut butter (optional) 1 cup flaked coconut (optional) 1 cup unsweetened cocoa powder (optional) 2 cups semisweet chocolate pieces.
In today’s post i am showing you two simple varieties in two sizes. Cook and stir over medium heat until mixture comes to a boil. Do a mixture of white and milk chocolate and make a design.
It Only Takes A Few Easy Steps And A Few Minutes From Start To Finish.
Web homemade chocolates easter eggs are very easy to make and no bake, its just mixing, melting and pouring. Cook and stir over medium heat until mixture comes to a boil. Web making these chocolate easter eggs is very straightforward.
Allow Excess To Drip Off.
5 to 6 cups confectioners' sugar. They will be head and shoulders above the average, expensive versions in the store and twice as much fun. Take care not to let it get too hot.
2 ½ Pounds Confectioners' Sugar.
Cover and chill for 1 hour. Do a mixture of white and milk chocolate and make a design. Use the back of the spoon to spread the chocolate in a mould.
4 Cups Semisweet Chocolate Chips.
Gently melt the chocolate for your shells. Web making personalised chocolate easter eggs for your loved ones only takes a little imagination and skill. At the end of the post i will share some other flavour suggestions you may want to play with.
Scoop A Small Tsp Of Chocolate.
In a large saucepan, combine pudding mixes, butter and milk. Web how to make a chocolate easter egg. The recipe overview highlights how easy it is to make these eggs, but you'll find the exact directions in the recipe card at the end of the post.